Welcome to FUMU,
Your Braised Meat Restaurant in San Pantaleo

In the heart of the Smeralda Coast, a magical corner of Sardinia, lies a place where land, nature and sea come together to create a unique landscape. This place is San Pantaleo, an oasis of peace with a bohemian touch and an artistic soul. And in the heart of this village, inside the Arathena hotel, you will find the FUMU restaurant.

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Our Philosophy

The Art of Barbecued Meat

The FUMU restaurant project stems from the desire to create a dining proposal focused on grilled meat, using excellent quality raw material with an impeccable cooking technique. All this is backed up by an extremely centered and identifiable wine list, capable of accompanying the gustatory journey in all its fullness and variety.

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Our Kitchen

The grill chosen by Roberto Pintadu, one of the foremost connoisseurs of the meat universe and of the processes of curing and grilling, is the central element of FUMU. It is strictly charcoal, without any temperature control or use of technology. Simply fire. This is the core of its embers, an element that is difficult to govern but exceptional in the hands of those who can master it and shape it to taste.

The best meat restaurant in Costa Smeralda

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