Welcome to FUMU, your grilled meat restaurant
in San Pantaleo
In the heart of the Costa Smeralda, a magical corner of Sardinia, lies a place where territory, nature and sea blend to create a unique landscape. This place is San Pantaleo, an oasis of peace with a bohemian touch and an artistic soul. And in the heart of this village, inside the Arathena hotel, you will find the FUMU restaurant.
Our philosophy
The Art of Grilled Meat
The FUMU restaurant project was born from the desire to create a catering proposal focused on grilled meat, using excellent quality raw materials with an impeccable cooking technique. All supported by an extremely focused and identifying wine list, capable of accompanying the tasting journey in all its fullness and variety.
Our Cuisine
The grill chosen by Roberto Pintadu, one of the greatest experts in the meat universe and the maturing and grilling processes, is the central element of FUMU. It is strictly coal-fired, without any temperature control and without the use of technologies. Simply fire. This is the fulcrum of its embers, an element that is difficult to govern but exceptional in the hands of those who know how to dominate it and shape it to taste.